Friday, January 30, 2015
Salad - Spinach And Strawberry Daiquiri Salad
Get the taste of a strawberry daiquiri on a plate when you mix baby spinach with strawberries, coconut, and almonds, and toss it all in a tangy lime dressing.
Thursday, January 29, 2015
Meat And Poultry - Chinese Chicken Salad Iii
Ginger, peanut butter, hoisin sauce, brown sugar, chili paste, rice wine vinegar and sesame oil make up this wonderful dressing. What we love are the fried wontons tucked inside the chicken salad.
Wednesday, January 28, 2015
Side Dish - Fresh Green Beans Fennel And Feta Cheese
Fresh green beans and fresh fennel, cooked until crisp-tender are then briefly sauteed in extra-virgin olive oil, along with fresh basil and crumbled feta cheese.
Meat And Poultry - Chicken Tortilla Soup Iii
The base for this chicken stew with Mexican seasonings is made by combining chicken broth and salsa with half-and-half and condensed cream of chicken soup. Garnish with tortilla chips and grated cheese.
Tuesday, January 27, 2015
Soups Stews And Chili - Beer Cheese Soup I
Beer, Parmesan and cheddar cheeses are added to chicken stock with cauliflower, carrots, celery and mushrooms in this satisfying soup seasoned with dry mustard.
Seafood - Potato Soup With Fish And Cheese
The flavors in this soup create a warm and soothing meal. A generous plate of sliced avocados is a typical accompaniment. Use an aged European Muenster for the best results.
Sunday, January 25, 2015
Meat And Poultry - Easy And Simple Korean Bbq Ribs
A streamlined version for Korean barbecued ribs. Beef ribs are marinated in a sweet and garlicky soy marinade for 2 hours instead of overnight, then grilled.
Seafood - Avocado Lime Shrimp Salad Ensalada De Camarones Con Aguacate Y Limon
This easy shrimp salad contains no lettuce. It's perfect for barbeques or as a 'change of pace' dinner side dish. Customize this recipe with your favorite salad dressing in place of the lime juice. The lime gives it a tiny tangy kick.
Saturday, January 24, 2015
Bbq Grilling - Chris Bay Area Burger
"These burgers are the hit of my town. All my friends come over every weekend just for these burgers."
Cheese - Sopapilla Cheesecake
This is a quick, easy, and tasty dessert. A rich and creamy filling surrounded by a crispy cinnamon crust makes this a favorite for anyone who loves a sweets.
Friday, January 23, 2015
Cheese - Gerrys Chicken Enchiladas
Chicken first simmers in tomatoes, chile peppers and creamy soup to seal in the flavors, gets wrapped in tortillas, and then bakes in that same stew. Top with enchilada sauce and Cheddar. You'll need to marinate the chicken in your favorite marinade before cooking begins!
Cheese - Two Tier Strawberry Pie
A layer of cream cheese makes a delicious twist under a succulent mound of glistening fresh strawberries.
Thursday, January 22, 2015
Salad - Sweet And Tangy Broccoli Salad
Sweet and tangy mayonnaise makes a simple dressing for this broccoli salad with onion, raisins, and crispy bacon.
Wednesday, January 21, 2015
Meat And Poultry - Grill Master Chicken Wings
Tangy Italian dressing and savory soy create an easy marinade that is just terrific on grilled chicken wings.
Tuesday, January 20, 2015
Seafood - Craigs Cocktail Sauce
Ketchup, steak sauce, lemon juice, hot pepper sauce, horseradish, and Worcestershire sauce come together to make a cocktail sauce with kick.
Pasta - Easy Curry Couscous
This recipe is a perfect accompaniment to lamb chops or any grilled seafood. It's light and refreshing and very easy to make!
Monday, January 19, 2015
Meat And Poultry - Grandpas Garden Chicken Soup
A chicken and vegetable soup packed with potatoes, kohlrabi, carrots, corn, cabbage, tomatoes, and green beans.
Sunday, January 18, 2015
Herbs And Spices - Pumpkin Ginger Cupcakes
Delicious, light and fluffy! These taste of Fall, and the crystallized ginger gives then a lovely little zing. Even people who don't like pumpkin love these cupcakes. These disappear as fast as I can set them out!
Saturday, January 17, 2015
Cheese - Tortellini Salad I
A hearty, hearty salad filled with veggies, lots of fresh herbs - basil, mint, and parsley - and a sprinkling of Parmesan and lots of crumbled feta. The pasta is cheese tortellini. Makes eight servings.
Friday, January 16, 2015
Herbs And Spices - Left Over Turkey Pot Pie
Leftover turkey and gravy inspired this savory pot pie that includes onions, mushrooms, garlic, and frozen vegetables in a savory main dish that extends the pleasures of a holiday meal.
Subscribe to:
Posts (Atom)